Description
This vibrant salad features a fresh basil vinaigrette that complements a mix of greens, cherry tomatoes, cucumber, and red onion. Optional feta cheese and toasted pine nuts add extra flavor and texture, making it a delightful dish for any occasion.
Ingredients
- Fresh basil
- Olive oil
- Vinegar
- Greens
- Cherry tomatoes
- Cucumber
- Red onion
- Feta cheese (optional)
- Toasted pine nuts (optional)
Instructions
- Drizzle the prepared basil vinaigrette over the top of the salad ingredients. Start with a small amount and add more to taste.
- Gently toss the salad using salad tongs or two large spoons, ensuring that all the ingredients are evenly coated with the vinaigrette.
- Serve immediately for the freshest taste, or let it sit for a few minutes to allow the flavors to meld together. Enjoy your vibrant and flavorful salad!
Notes
- Feel free to customize the salad with your favorite vegetables or proteins, such as grilled chicken or chickpeas.
- The vinaigrette can be made ahead of time and stored in the refrigerator for up to a week.
- For a vegan version, omit the feta cheese or substitute it with a plant-based alternative.
- Prep Time: 15 minutes
- Cook Time: 0 minutes